Enjoy Our Featured Pourover Coffee From Ecuador!
Our current featured Pour Over coffee is the Ecuador Cup of Excellence (COE) coffee, harvested from high up in the Andes mountain range.
Carrboro Coffee Roasters purchased this lot from the COE online auction, after having spent weeks in Ecuador cupping the Country’s finest coffees.
We are excited to share this unique coffee with you, featuring Farmer Wilmer Enrique’s high-quality process that lends this coffee flavors of sweet orange blossom and tart berry, with a milk-caramel creamy body.
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