Our current featured Pour Over coffee is from the Ecuador Farmers Collection, in partnership with the Cup of Excellence (COE) program.
This award winning coffee from the Pichincha region of Ecuador was grown by producer Mario Jose Hervas from his farm Finca Meridiano.
You will experience delightful floral aroma and flavors of tropical fruit, panela & candied almond, that finishes with a creamy milk chocolate sweetness!
https://caffedriade.com/wp-content/uploads/2026/09/Mario-Jose-HErvas-Ecuador.png10801080scotthttps://caffedriade.wpengine.com/wp-content/uploads/2017/04/driade_homelogo-dark.pngscott2026-09-20 20:18:262026-09-20 20:47:03Enjoy Our New Featured Pour-Over Coffee From Ecuador
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